Have you ever sat in a little road side restaurant listening to the sounds of frying, smelling the amazing aromas of fried food and spice, eating beef fried rice, with ‘green things’ on the side only to look down and see a cute little brown mouse eating some of the food that’s been dropped next to you?
It’s about that time that you begin to wonder why the beef you’re eating is in such dainty little pieces! Is it really just to test my chopstick skills – or is there perhaps another reason that just ran out the door with its latest trophy between its protruding teeth?
It was beautiful fried rice too!
